Comments on: Contact https://foodschool.ca Thu, 16 May 2013 19:42:40 +0000 hourly 1 http://wordpress.com/ By: Carly Hodge https://foodschool.ca/contact/#comment-12651 Wed, 27 Mar 2013 22:21:18 +0000 https://foodschool.ca/?page_id=1801#comment-12651 Hello, my family’s havin a fish fry and my Dad’s wondering what is a good beer batter recipe. Thanks:)

]]> By: kameka corniffe https://foodschool.ca/contact/#comment-8785 Wed, 10 Oct 2012 19:04:15 +0000 https://foodschool.ca/?page_id=1801#comment-8785 hey, this is my first time on food school i love what i am seeing food is my love and iam doing a four months course in culinary after i finish that i go on to Internship. i can see that you guys love what your doing and you make it seems easy and i see that all of you are devoted and that makes me want to go even futher in food. keep being the best because only the best is good enough. i dont know if you take older students.

]]> By: Food School https://foodschool.ca/contact/#comment-2401 Tue, 17 May 2011 00:56:41 +0000 https://foodschool.ca/?page_id=1801#comment-2401 Hi Shawn,

Check out our cookbook page, all the recipes we use in class can be found there. Let me know how it goes!!

]]> By: shawn Atkinson https://foodschool.ca/contact/#comment-2365 Tue, 10 May 2011 13:05:39 +0000 https://foodschool.ca/?page_id=1801#comment-2365 would is good that i should make for my parents ?

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